Enjoy the rich and creamy taste of traditional Rabri Falooda with Laziza Falooda Mix Rabri . Expertly prepared with premium-quality ingredients and the indulgent flavor of classic rabri, this convenient dessert mix makes it easy to prepare an authentic South Asian falooda at home. Perfect for hot summer days, Ramadan, Eid celebrations, family gatherings, and festive occasions, it delivers a deliciously refreshing dessert with minimal preparation.

Serve this creamy rabri-flavored falooda chilled with vermicelli, basil seeds, ice cream, and your favorite toppings for a delightful dessert everyone will love.

Preparation Directions

1. Prepare the Laziza Falooda Mix Rabri according to the package instructions using chilled milk.
2. Cook the falooda vermicelli separately until tender, then drain and allow them to cool.
3. Soak basil seeds (sabja/tukmaria) in water until fully swollen, then drain.
4. In a tall serving glass, layer the cooked vermicelli, soaked basil seeds, prepared rabri falooda mixture, and chilled milk.
5. Top with a scoop of vanilla, kulfi, or rabri-flavored ice cream.
6. Garnish as desired and serve immediately while chilled.

Serving Suggestion: Garnish with chopped almonds, pistachios, cashews, saffron strands, rose syrup, tutti frutti, whipped cream, or dried rose petals for a rich and authentic Rabri Falooda experience.

Features:

• Authentic rabri-flavored falooda mix
• Rich, creamy, and refreshing taste
• Quick and easy to prepare
• Perfect for summer desserts and festive occasions
• Ideal for family gatherings, Ramadan, and Eid celebrations

Net Weight: 7.05 oz (200 g)