Prepare wholesome and flavorful meals with Deer Chana Dal , premium-quality split chickpeas carefully selected for their rich taste, firm texture, and excellent cooking quality. A staple in South Asian and international cuisine, chana dal is perfect for preparing traditional curries, soups, stews, savory snacks, and a variety of everyday recipes.

Carefully cleaned and packed to preserve freshness, Deer Chana Dal cooks to a tender texture while maintaining its shape, making it an excellent choice for nutritious family meals.

Cooking Instructions

1. Rinse thoroughly before cooking.
2. Soak for 1-2 hours for faster cooking (optional).
3. Cook in water until tender.
4. Season with onions, tomatoes, garlic, ginger, and your favorite spices for a traditional chana dal.
5. Serve hot with rice, naan, or roti.

Features:

• Premium-quality split chickpeas (Chana Dal)
• Rich flavor and firm texture
• Ideal for curries, soups, stews, and savory recipes
• Carefully cleaned and packed for freshness
• Easy to prepare
• Perfect for everyday home cooking

Net Weight: 2 lb (907 g)