Enjoy authentic Tandoori-style barbecue at home with Shan Tandoori Cooking Sauce . Made with a rich blend of premium herbs, aromatic spices, and traditional seasonings, this ready-to-use simmer and marinade sauce delivers the bold, smoky flavor of classic tandoori cuisine without the need to prepare a separate spice mix. Perfect for chicken, beef, lamb, seafood, paneer, and vegetables, it helps you create delicious restaurant-style meals with minimal effort.

Ideal for grilling, roasting, baking, air-frying, or pan-cooking, Shan Tandoori Cooking Sauce infuses your favorite ingredients with rich flavor while keeping them tender and juicy. Whether you're preparing a family dinner, barbecue, or festive meal, this versatile cooking sauce makes authentic South Asian cooking quick, easy, and delicious.

Cooking Directions

1. Coat your choice of chicken, meat, seafood, paneer, or vegetables evenly with Shan Tandoori Cooking Sauce .
2. Marinate for 30 minutes , or preferably 2-4 hours for a deeper, richer flavor.
3. Grill, roast, bake, air-fry, or pan-cook until the food is fully cooked and lightly charred.
4. For extra tenderness and a glossy finish, brush with a little butter or oil during the final minutes of cooking.
5. Serve immediately while hot for the best flavor and texture.

Serving Suggestion: Serve with naan, pita bread, basmati rice, mint chutney, yogurt raita, fresh salad, sliced onions, and lemon wedges. Also perfect for wraps, sandwiches, barbecue platters, rice bowls, and grilled vegetable dishes.

Net Weight: 12.3 oz (350 g)